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Menus
  • FORMULAS OF THE RESTAURANT
  • Small “Tasting” with 62 €
  • Finely “Gourmets” with 49 euros
  • MENUS FORMULAS
  • Card of the desserts
  • A la carte
  • Finely with 15 € (midday in week)
  • Small child with 11 €
  • MENUS FORMULAS

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    MENUS FORMULAS *

    ENTRIES:


    Woodland mushroom and vegetable galette with fourme d'Ambert cheese
    or


    Ham and sausage of Auvergne

    or


    Frogs leg speciality

    or


    Ravioli St Jacques and prawn with crab sauce

     

    DISHES

     (with vegetables):

    Back of wild cod "fished on the line" roasted in skin, red wine sauce

    or


    Auvergne rabbit cake with foie gras on a polenta, purple mustard sauce

    or


    Beef tagine from the "Livradois-Forez" with dried fruits


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    Contact

    LES COPAINS
    HOTEL-RESTAURANT
    42 Boulevard Henri IV
    63600 AMBERT

    Tel : +33 (0)4 73 82 01 02
    Fax : +33 (0)4 73 82 67 34
    info@hotelrestaurantlescopains.com


    [ Legal notices ]