Chambres

Rooms

Menus et carte

Menus

Le restaurant

Restaurant

L'hôtel

Hotel

Réserver

Booking

Recettes du chef

Recipes

Infos légales

Legal notices

Menus
  • FORMULAS OF THE RESTAURANT
  • Discovery Menu 56 EUROS
  • MENUS FORMULAS
  • Card of the desserts
  • A la carte
  • Finely with 17 € (midday in week)
  • Small child with 11 €
  • MENUS FORMULAS

    Cliquez pour zoomer
    MENUS FORMULAS *

    ENTRIES:


    Ham and sausage wafer of « Auvergne »

    or


    Frogs leg speciality

    or

    Salmon gravlax on aubergine caviar and lemon cream


    or

    Verrine of prawns and asparagus with pine nuts and smoked bacon

    or

    Limagne duck foie gras terrine with candied apples and black cherry jam

     

    DISHES

     (with vegetables):

    Seabass, champagne sauce

    or


     Monkfish medaillons on squid ink risotto with americain sauce

    or

    Tajine of veal cheek nuts "UE" with dried fruit

    or

     Lamb shoulder confit "L-F" with mojettes and mushrooms,pepper sauce

    or


    Guinea fowl fillet "Auvergne" stuffed with leek fondue, fourme d'ambert sauce

     


    > See all news

    Contact

    LES COPAINS
    HOTEL-RESTAURANT
    42 Boulevard Henri IV
    63600 AMBERT

    Tel : +33 (0)4 73 82 01 02
    Fax : +33 (0)4 73 82 67 34
    info@hotelrestaurantlescopains.com


    [ Legal notices ]