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  • FORMULAS OF THE RESTAURANT
  • Discovery Menu 56 EUROS
  • MENUS FORMULAS
  • Card of the desserts
  • A la carte
  • Finely with 17 € (midday in week)
  • Small child with 11 €
  • MENUS FORMULAS

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    MENUS FORMULAS *

    ENTRIES:


    Ham and sausage wafer of « Auvergne »

    or


    Frogs leg speciality

    or

    Bear garlic toast with smoked ham, tomato confit and fourme cheese


    or

    Homemade gaspacho with sun tomatoes and skewered prawns

    or

    Limagne duck foie gras terrine with candied apples and black cherry jam

     

    DISHES

     (with vegetables):

    Seabass, champagne sauce

    or


     Back of cod on a bed of vegetables of the moment, gentian sauce

    or

    Andouillette casserole "Fr" au gratin with fourme d'Ambert cheese
    or

     Confit of local lamb "L-F" with mojettes and mushrooms,pepper sauce

    or


    Beef papillote "L-F" with onions and fresh coriander

     


    > See all news

    Contact

    LES COPAINS
    HOTEL-RESTAURANT
    42 Boulevard Henri IV
    63600 AMBERT

    Tel : +33 (0)4 73 82 01 02
    Fax : +33 (0)4 73 82 67 34
    info@hotelrestaurantlescopains.com


    [ Legal notices ]